MILK REPLACER FOR CALVES

INGREDIENTS: whey powder, soya flour, lactose, maltodextrin, wheat starch.

STANDARD QUALITY:

Humidity (max)……………………………………………….12 %

Interchange energy (min)……………………..2,500 kcal/ kg

*Crude Protein (min)………………………………………..17 %

*Crude Fat (min)………………………………………………13 %

*Crude fiber (max)…………………………………………..0.9 %

Lysine HCl total (min)………………………………………1.1 %

Methionine + Cystine (min)………………………………0.4 %

Threonine total (min)………………………………………..0.6 %

Calcium (min – max)…………………………………..0.5-0.7 %

Sodium (min – max)………………………………….. 0.3-0.5 %

Phosphor (min – max)…………………………………0.4-0.6 %

Vitamin A (min)…………………………………………21,000 UI

Vitamin D3 (min)…………………………………………7,000 UI

Vitamin E (min)………………………………………………59 mg

Excipient qs……………………………………………………….1 kg

 INDICATIONS:

• Supplemental source of milk for young animals when lactating animals’ milk is deficient or in the presence of a big number of young animals in the litter, or no presence of lactating animals.
• Helps new born animals increase feed conversion and resistance to diseases, grow faster. Helps lactating animals increase milk quantity.

 DOSAGE AND ADMINISTRATION:

Mix into warm drinking water for calves, young goats, lamb, twice a day.

Week 1: 260 g/ 2 liters of drinking water.

Week 2: 325 g/ 2.5 liters of drinking water.

Week 3 – week 7: 390 g/ 3 liters of drinking water.

Week 8: 260 g/ 2 liters of drinking  water.

Week 9: 200 g/ 1.2 liters of drinking  water.

 NET WEIGHT: 1 kg

 Rgt.No: TCCS 03:2018/AC.CT

 FOR VETERINARY USE ONLY

 STORAGE: Store in shade and dry place, temperature below 30⁰C